Chelsea’s Kitchen Reviews

About Chelsea’s Kitchen

An Arizona roadhouse constructed of Adobe brick that pays tribute to the majesty of the Arizona desert with two large fireplaces and an iconic patio where mesquite trees create a warm organic canopy. Flavors are big with our famous steak, fish, and vegetarian taco platters served with made-to-order tortillas. Don't miss the famous gluten-free jalapeño cheddar cheese cornbread. With no hidden ingredients you can count on tasting quality in every bite. An exciting lineup of tequila and mezcal along with a prickly pear margarita perfectly compliment this lineup of locally focused southwestern cuisine.